Excellence No. 017
Falco Smooth Penne a Zito
A large traditional penna, smooth and proud.
Born from Zito, the pasta of celebrations and weddings, this wide tube is cut on the bias and finished smooth. Its silky yet porous surface is ideal with velvety sauces and elegant baked pasta.
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Cooking Time
11 minutes
Texture
High Bronze drawing
Best With
Velvety sauces and baked dishes
Only wheat and water
Nutritional Information
| Energy | 1521 kJ / 359 Kcal |
| Fat | 1.5 g |
| of which saturates | 0.3 g |
| Carbohydrate | 72 g |
| of which sugars | 3.0 g |
| Fibre | 3.0 g |
| Protein | 13 g |
| Salt | 0.01 g |
From the Falco recipe book