Excellence No. 028

Falco Spaghetti alla Chitarra

Full-bodied and firm, with a square section.

Named after the stringed frame traditionally used to cut pasta sheets, Spaghetti alla Chitarra have four square edges that hold sauce and create a unique bite. Perfect with rustic sauces and fresh tomato.

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Cooking Time

10 minutes

Texture

Very high Bronze drawing

Best With

Rustic sauces

Only wheat and water

Nutritional Information

Average values per 100 g of product
Energy 1521 kJ / 359 Kcal
Fat 1.5 g
of which saturates 0.3 g
Carbohydrate 72 g
of which sugars 3.0 g
Fibre 3.0 g
Protein 13 g
Salt 0.01 g